America's Diverse Family Farms: 2014 Edition
Robert A. Hoppe and
James MacDonald
No 262119, Economic Information Bulletin from United States Department of Agriculture, Economic Research Service
Abstract:
Farming is still an industry of family businesses. Ninety-seven percent of farms are family farms, and they account for 85 percent of farm production. Small farms make up 90 percent of the farm count and operate half of the Nation's farmland. Most farm production, however, occurs on midsize and large-scale family farms.
Keywords: Agricultural and Food Policy; Agricultural Finance; Farm Management (search for similar items in EconPapers)
Pages: 12
Date: 2014-12-01
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/262119/files/50371_eib-133.pdf (application/pdf)
https://ageconsearch.umn.edu/record/262119/files/5 ... 3.pdf?subformat=pdfa (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:uersib:262119
DOI: 10.22004/ag.econ.262119
Access Statistics for this paper
More papers in Economic Information Bulletin from United States Department of Agriculture, Economic Research Service Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().