U.S. Imports of Fruits and Vegetables Under Plant Quarantine Regulations, Fiscal Year 1988

Joan Pearrow

No 278569, Staff Reports from United States Department of Agriculture, Economic Research Service

Abstract: U.S. imports of most fruits and vegetables are subject to regulations administered by the Animal and Plant Health Inspection Service. This statistical report summarizes imports of over 200 commodities by country of origin and port of entry from October 1, 1987, through September 30, 1988. Data are incomplete for the ports of Boston, MA, Charleston, SC, Dover, DE, Hoboken, NJ, Mayaguez, PR, New Orleans, LA, Norfolk- Newport, VA, Progreso, TX, San Francisco, CA, San Juan, PR, St. Thomas, VI, Washington, DC, West Palm Beach, FL, and Guam because some monthly Station Reports were unavailable for those ports.

Keywords: Agricultural and Food Policy; Crop Production/Industries; International Relations/Trade (search for similar items in EconPapers)
Pages: 57
Date: 1991-07
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uerssr:278569

DOI: 10.22004/ag.econ.278569

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