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Kuo Huang
No 156809, Technical Bulletins from United States Department of Agriculture, Economic Research Service
Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers) Pages: 44 Date: 1997-11 References: View references in EconPapers View complete reference list from CitEc Citations: View citations in EconPapers (4)
Downloads: (external link)https://ageconsearch.umn.edu/record/156809/files/tb1864.pdf (application/pdf)https://ageconsearch.umn.edu/record/156809/files/tb1864.pdf?subformat=pdfa (application/pdf)
Related works:Working Paper: HOW ECONOMIC FACTORS INFLUENCE THE NUTRIENT CONTENT OF DIETS (1998) This item may be available elsewhere in EconPapers: Search for items with the same title.
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uerstb:156809
DOI: 10.22004/ag.econ.156809
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