Structural Change in Agriculture: The Experience for Broilers, Fed Cattle, and Processing Vegetables
Donn A. Reimund,
J. Rod Martin and
Charles V. Moore
No 157701, Technical Bulletins from United States Department of Agriculture, Economic Research Service
Keywords: Agribusiness; Agricultural and Food Policy; Research and Development/Tech Change/Emerging Technologies (search for similar items in EconPapers)
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