Market Quality and Condition of California Canatloups as Influenced by Maturity, Handling, and Precooling

W. T. Pentzer, James S. Wiant and John H. MacGillivray

No 168544, Technical Bulletins from United States Department of Agriculture, Economic Research Service

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Pages: 77
Date: 1940-07
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uerstb:168544

DOI: 10.22004/ag.econ.168544

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