Consumers' Nutritional Attitudes and Perceptions: A Pilot Study

Jeff Weersink, Shelley Allan, Tom Funk and Ellen Goddard

No 258669, Department of Agricultural Economics and Business from University of Guelph

Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 49
Date: 1990-10-01
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uguaeb:258669

DOI: 10.22004/ag.econ.258669

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