Cross-sector Comparisons of Poultry Production in The Philippines

Chang, Hui-Shung (Christie)

No 12896, Working Papers from University of New England, School of Economics

Abstract: The Philippine poultry industry is diverse. It comprises broiler chicken, layer chicken, native chicken and duck. The production of broiler and layer chickens are characterised by large-scale, intensive, commercial production systems with modern technology and imported hybrids. Native chicken and duck production, one the other hand, is characterised by low-input, backyard production by smallholders. The objectives of the paper are to provide an overview of the Philippine poultry industry, make cross-sector comparisons and derive policy implications based on the issues identified. The main conclusion is that although demand outlook is optimistic for the Philippine poultry industry as a whole because of anticipated income and population growth, it faces increasing threats from poultry imports due to higher input costs and less efficient production and marketing systems.

Keywords: Industrial Organization; Livestock Production/Industries (search for similar items in EconPapers)
Pages: 32
Date: 2004
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Citations: View citations in EconPapers (1)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:uneewp:12896

DOI: 10.22004/ag.econ.12896

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