Agricultural Outlook Forum 2002

From United States Department of Agriculture, Agricultural Outlook Forum
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151977: Grains and oilseeds outlook for 2002

Unknown

33546: FOOD BIO-SECURITY: FEDERAL/STATE/LOCAL COLLABORATION AND COOPERATION

Sowards, Robert D. (Dan)

33545: FUTURE EFFECTS OF THE U.S. SUGAR PROGRAM- IMPACT ON INDUSTRIALS USERS

Lee McConnell

33544: THE INTERNATIONAL OUTLOOK FOR U.S. TOBACCO

Peter W. Burr

33543: VALUE-ADDED AGRICULTURE AND U.S. COMPETITIVENESS: A WESTERN U.S. VIEWPOINT

Bruce A. Prenguber

33542: THE GOOD, THE BAD, AND THE UGLY: MY 30 YEARS WITH THE COTON FARM PROGRAM

Charles V. Cunningham

33541: ADVANCING KNOWLEDGE AND CAPACITY FOR COMMUNITY-LED DEVELOPMENT

J. Norman Reid

33540: CLIMATE PREDICTIONS AND THEIR APPLICATION: THE IRI AND ITS MISSION

Antonio Divino Moura

33539: CHALLENGES IN HORTICULTURAL TRADE

Michael J. Stuart

33538: FARM BILL PRINCIPLES AND COMMODITY PROGRAM PROPOSALS: A VIEW FROM THE HOUSE (PowerPoint Presentation)

Craig Jagger

33537: ECONOMIC GROWTH AND NEW MIDDLE CLASS CONSUMERS IN DEVELOPING NATIONS

Mary Chambliss

33536: STREAMLINING GOVERNMENT FOR TODAY'S MARKETPLACE: STORIES FROM USDA'S COMMODITY RE-ENGINEERING PROJECT

Les Johnson, Howard Magwire, Cathie Johnson, Jesse Majkowski and Barry Sackin

33535: CHINA'S COTTON TRADE UNDER THE WTO

Hunter Colby

33534: ARGENTINA; AT THE CROSSROADS

Phillip A. Shull

33533: RISK MANAGEMENT IN U.S. COTTON PRODUCTION (PowerPoint Presentation)

Keith Coble

33532: STREAMLINING GOVERNMENT FOOD DISTRIBUTION 2000 STORIES FROM THE FRONT LINE (PowerPoint Presentation)

Les Johnson, Howard Magwire, Cathie Johnson, Jesse Majkowski and Barry Sackin

33531: CHINA'S MIDDLE CLASS (PowerPoint Presentation)

Kevin G. Nealer

33530: 2002/03 U.S. SUGAR SUPPLY AND USE

John M. Love

33529: THE FEDERAL SUGAR PROGRAM AND ITS IMPACT ON CONSUMERS

Arthur S. Jaeger

33528: CHINA'S ACCESSION TO WTO: IMPLICATIONS FOR US AGRICULTURAL EXPORTS

Neilson C. Conklin

33527: CONSOLIDATED BEEF PRODUCERS (PowerPoint Presentation)

Paul Hitch

33526: COMPETING IN GLOBAL MARKETS FOR PROCESSED PRODUCTS (PowerPoint Presentation)

Sarah A. Fogarty

33525: CERTIFIABLE QUALITY MANAGEMENT SYSTEMS FOR THE U.S. GRAIN AND LIVESTOCK INDUSTRIES (PowerPoint Presentation)

Bill Grande

33524: MEAT DEMAND IN UNCERTAIN TIMES

Kevin Bost

33523: USDA AGRICULTURAL OUTLOOK FORUM 2002 "FARM POLICY PRINCIPLES AND PROPOSALS"

Keys, G. Chandler,

33522: STRUCTURAL CHANGE IN THE DAIRY COOPERATIVE SECTOR, 1992-2000

Carolyn Liebrand

33521: THE UNITED STATES AND WORLD COTTON OUTLOOK

James D. Johnson, Stephen MacDonald, Leslie A. Meyer and Carol Skelly

33520: CONSERVATION ON THE LANDSCAPE: A FARMER'S VIEW

Danita Rodibaugh

33519: NEW NATIONAL CENTER FOR VALUE-ADDED AGRICULTURE

Bruce Babcock

33518: A NEW ROLE FOR CONSERVATION IN U.S. FARM POLICY, CONSERVATION OPERATIONS: USDA'S CHALLENGE TO MAKE IT WORK

Roy M. Gray

33517: TRANSLATING NEW AGRICULTURAL PRODUCTS AND USES INTO RURAL ECONOMIC VIABILITY

Carmela A. Bailey

33516: STRATEGIC CHALLENGES FOR U.S. PRODUCER ORGANIZATIONS INA GLOBAL MARKET

Michael Wootton

33515: THE OUTLOOK FOR RED MEAT AND POULTRY (PowerPoint Presentation)

Ronald A. Gustsafson

33514: RURAL, URBAN COOPERATION IS THE KEY TO AN ADEQUATE FUTURE FOOD SUPPLY

Jackie Judice

33513: THE NEED FOR GREATER PRODUCT DIFFERENTIATION IN THE GRIAN INDUSTRY-- FROM A USDA PERSPECTIVE

David R. Shipman

33512: THE ECONOMICS OF ETHANOL AND BIO-DIESEL PRODUCTION (PowerPoint Presentation)

Mike Bryan

33511: BROILER GROWERS ORGANIZE TO NEGOTIATE (PowerPoint Presentation)

Mary Clouse

33510: THE MEAT SECTOR OUTLOOK IN UNCERTAIN TIMES (PowerPoint Presentation)

Richard Fritz

33509: OFFSETTING GREENHOUSE GAS EMISSIONS: AGRICULTURE'S ROLE IN THE MISSISSIPPI ALLUVIAL VALLEY

Sam Hamilton

33508: THE RELATIONSHIP BETWEEN EXPORTS AND FOREIGN DIRECT INVESTMENT FOR PROCESSED FOOD PRODUCTS

Leslie G. Sarasin

33507: TAKING ON THE FUTURE: VOLUNTARY FOOD SAFETY GUIDELINES FOR FRESH PRODUCE (PowerPoint Presentation)

Anthony Hepton

33506: FOOD SECURITY UPDATE: THE FOOD INDUSTRY'S RESPONSE TO ENSURING FOOD SECURITY AND SAFETY (PowerPoint Presentation)

Rhona S. Applebaum

33505: MARKETING TO UPSCALE RESTAURANTS

Doyle Freeman

33504: GREATER PRODUCT DIFFERENTIATION IN THE GRIAN INDUSTRY (PowerPoint Presentation)

David R. Shipman

33503: A PRIMER ON SEASONAL CLIMATE FLUCTATIONS

Stephen E. Zebiak

33502: FUTURE PROSPECTS FOR FARM FINANCIAL CONDITIONS

Steven Blank

33501: THE OUTLOOK FOR LIVESTOCK AND POULTRY

Ronald A. Gustafson

33500: RURAL-URBAN INTERDEPENDENCY AND THE FUTURE OF AGRICULTURE

Lorna Michael Butler

33499: NEW-GENERATION COOPERATIVES: PREPARATION MEETS OPPORTUNITY; BEGIN WITH THE END IN MIND (PowerPoint Presentation)

Rodney Christianson

33498: NEW NATIONAL CENTER FOR VALUE-ADDED AGRICULTURE

Mary S. Holz-Clause