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The Major Range Problems and Their Solution

Earle H. Clapp

No 369111, USDA Miscellaneous from United States Department of Agriculture

Abstract: Tables and Figures included: The Range Area --- Range Depletion Classes Area and Depletion of the Range Types --- Area of Range Types and Forage Depletion --- Range Areas and Depletion by Ownerships --- Depletion Trends of the Last 30 Years --- Thirty-Year Trends in Range Condition --- Excessive Stocking --- The Marketing Differential (Illinois-Nebraska-Idaho) --- Increasing Integration of Range and Crop Agriculture ---Erosion and Silting of Streams --- Erosion by Range Ownerships --- Silting of Major Streams by Range Ownerships --- Range Areas in Reasonably Good and in Poor Condition --- Percentage of Range Ownerships in Reasonably Good Condition --- The National Forests, Indian Reservations, and Established and Proposed Grazing Districts --- Major Range Resource Problems in Terms of Area --- The Restoration Job in Terms of Areas Now Depleted --- Grazing Capacities, Present and Potential, by Ownerships --- Percent of Excess Stocking by Ownerships --- Area of Publicly Owned Range Lands --- Present and Potential Grazing Capacity.

Keywords: Agricultural and Food Policy; Crop Production/Industries; Land Economics/Use; Livestock Production/Industries; Marketing; Public Economics; Research and Development/Tech Change/Emerging Technologies; Resource/Energy Economics and Policy; Sustainability (search for similar items in EconPapers)
Pages: 88
Date: 1936
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Persistent link: https://EconPapers.repec.org/RePEc:ags:usdami:369111

DOI: 10.22004/ag.econ.369111

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