Sugarcane Culture and Syrup Production

D. M. Broadhead and N. Zummo

No 414512, USDA Miscellaneous from United States Department of Agriculture

Abstract: This publication gives the basic information needed by growers of syrup sugarcane. It includes descriptions of the sugarcane plant, characteristics needed in syrup varieties, the best varieties, cultural requirements and practices, and the diseases and insect pests of sugarcane. Also described are typical equipment needs, the process of making syrup, and various techniques for obtaining the best product.

Keywords: Crop Production/Industries; Productivity Analysis; Research and Development/Tech Change/Emerging Technologies (search for similar items in EconPapers)
Pages: 58
Date: 1988-01
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Persistent link: https://EconPapers.repec.org/RePEc:ags:usdami:414512

DOI: 10.22004/ag.econ.414512

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