Projected Crop Market and Tennessee Farm Income Impacts From the COVID-19 Pandemic
Jiao Zhao and
Authors registered in the RePEc Author Service: David Wheeler Hughes,
Burton C. English and
Robert Jamey Menard
No 304134, Extension Reports from University of Tennessee, Department of Agricultural and Resource Economics
The COVID-19 pandemic has affected all aspects of agricultural commodity production and distribution. Substantial price declines have been experienced for Tennessee row crops, specialty crops, livestock and dairy producers. The 2019 crop’s price declines in Tennessee for corn, soybean, cotton and wheat from January 2 to the end of each crop’s 2019/20 marketing year are analyzed in this paper. Additionally, estimates of the federal aid issued to producers through Coronavirus Food Assistance Program (CFAP) direct payments are provided.
Keywords: Agricultural and Food Policy; Crop Production/Industries; Demand and Price Analysis (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:utaeer:304134
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