Structural Changes in Food Retailing: Six Country Case Studies

From University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group
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100443: Structural Changes in Food Retailing: Six Country Case Studies

Unknown

100441: Chapter 1: Introduction and Literature Review

Kyle Stiegert

60678: Chapter 7: Food Retailing in the United States: History, Trends, Perspectives

Kyle Stiegert and Vardges Hovhannisyan

60677: Chapter 6: The Case of Poland

Roland Herrmann, Anke Moser and Sascha A. Weber

60676: Chapter 5: The Case of Korea

Dong Hwan Kim

60675: Chapter 4: The Case of Germany

Roland Herrmann, Anke Moser and Sascha A. Weber

60674: Chapter 3: The Case of Brazil

Aguiar R.D. Danilo

60673: Chapter 2: The Case of Australia

Garry R. Griffith and Vic Wright