Characteristics of Food Expenditures in Argentina: Implications for the U.S. Dairy Industry

Robert Sabates and Brian W. Gould

No 37657, Discussion Papers from University of Wisconsin-Madison, Babcock Institute for International Dairy Research and Development

Abstract: This Discussion Paper provides an analysis of the structure of Argentine dairy and non-dairy food expenditures using a series of econometric models.

Keywords: Demand and Price Analysis; International Development; Production Economics (search for similar items in EconPapers)
Pages: 26
Date: 2001
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uwmbdp:37657

DOI: 10.22004/ag.econ.37657

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