DETERMINANTS OF FAST FOOD CONSUMPTION

Jasper Fanning, Thomas Marsh and Kyle Stiegert ()

No 36637, 2002 Annual Meeting, July 28-31, 2002, Long Beach, California from Western Agricultural Economics Association

Abstract: Socioeconomic determinants are investigated for both the likelihood of consuming fastfood and household expenditure on fastfood using the 1994-1998 USDA Continuing Survey of Food Intakes by Individuals. The logit model is used to estimate an empirical relationship between probability an individual will consume fastfood and socioeconomic variables. The Tobit model is used to estimate an empirical relationship between expenditure on fastfood and socioeconomic variables. Significant socioeconomic variables impacting the likelihood of consuming fastfood and household expenditure on fastfood included age, income, household size, hours at work, eating occasion and education level.

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Pages: 27
Date: 2002
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (3)

Downloads: (external link)
https://ageconsearch.umn.edu/record/36637/files/sp02fa01.pdf (application/pdf)

Related works:
Working Paper: Determinants of Fast Food Consumption (2005)
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:waealb:36637

DOI: 10.22004/ag.econ.36637

Access Statistics for this paper

More papers in 2002 Annual Meeting, July 28-31, 2002, Long Beach, California from Western Agricultural Economics Association Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().