The transmission of international commodity prices to domestic producers

Marcel Fafchamps, Ruth Hill, Aliziki Kaudha and Robert Waggwa Nsibirwa

No 2003-14, CSAE Working Paper Series from Centre for the Study of African Economies, University of Oxford

Abstract: Using detailed data from three simultaneous surveys of producers, traders, and exporters, this paper examines the transmission of international coffee prices through the domestic value chain in Uganda. We find that fluctuations in the international coffee price are reflected in prices paid by exporters and large traders. However, prices paid at the market level need not reflect prices actually received by farmers, This apparent lack of price transmission may be due to seasonal changes and to the fact that producers are more likely to sell at the farm gate when prices go up. We also find some evidence that he number of itinerant coffee buyers increases when prices rise.

Date: 2003
References: Add references at CitEc
Citations: View citations in EconPapers (8)

Downloads: (external link)
https://ora.ox.ac.uk/objects/uuid:ea58f481-aae1-45e0-bb77-32fd67b9e519 (application/pdf)

Related works:
Working Paper: The Transmission of International Commodity Prices to Domestic Producers (2004)
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:csa:wpaper:2003-14

Access Statistics for this paper

More papers in CSAE Working Paper Series from Centre for the Study of African Economies, University of Oxford Contact information at EDIRC.
Bibliographic data for series maintained by Julia Coffey ().