Sanitary and Phyto-Sanitary Barriers to Trade and its Impact on the Environment

Abstract: This study has shown that while most shrimp farmers are aware of the risks in business, they are not actively adopting the standards.

Keywords: Production; initiative; philanthropists; industrialists; bureaucrats; academics; qualified; cultivation; restricted; environmental. (search for similar items in EconPapers)
Date: 2017-12
Note: Institutional Papers
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Citations: View citations in EconPapers (2)

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