ESSP working papers
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- 112: Complementarities between social protection and health sector policies: Evidence from the Productive Safety Net Program in Ethiopia

- Kalle Hirvonen, Anne Bossuyt and Remy Pigois
- 111: Farm size, food security, and welfare: Descriptive evidence from the Ethiopian highlands

- Kibrewossen Abay, Kalle Hirvonen and Bart Minten
- 110: Identifying priority value-chains in Ethiopia

- Rui Benfica and James Thurlow
- 109: Shocks, social protection, and resilience: Evidence from Ethiopia

- Erwin Knippenberg and John Hoddinott
- 108: The rising costs of animal-source foods in Ethiopia: Evidence and implications

- Fantu Nisrane Bachewe, Bart Minten and Feiruz Yimer
- 107: Social protection, household size and its determinants: Evidence from Ethiopia

- John Hoddinott and Tseday J. Mekasha
- 106: An updated assessment using national producer data (January 2014 to January 2017): Agricultural price evolution in drought versus non-drought affected areas in Ethiopia

- Fantu Nisrane Bachewe, Feiruz Yimer and Bart Minten
- 105: The rapid – but from a low base – uptake of agricultural mechanization in Ethiopia: Patterns, implications and challenges

- Guush Berhane, Mekdim Dereje, Bart Minten and Seneshaw Tamru
- 104: The effect of land access on youth employment and migration decisions: Evidence from rural Ethiopia

- Katrina Kosec, Hosaena Ghebru, Brian Holtemeyer, Valerie Mueller and Emily Schmidt
- 103: The sustainable land management program in the Ethiopian highlands: An evaluation of its impact on crop production

- Emily Schmidt and Fanaye Tadesse
- 102: Secondary towns, agricultural prices, and intensification: Evidence from Ethiopia

- Joachim Vandercasteelen, Seneshaw Tamru, Bart Minten and Johan Swinnen
- 101: An assessment of the livestock economy in mixed crop-livestock production systems in Ethiopia

- Asfaw Negassa, Fantu Nisrane Bachewe, Alemayehu Taffesse and Mekdim Dereje
- 100: How should rural financial cooperatives be best organized? Evidence from Ethiopia

- Kibrom Abay, Bethlehem Koru, Gashaw Abate and Guush Berhane
- 99: The impact of Ethiopia’s Productive Safety Net Programme on the nutritional status of children: 2008–2012

- Guush Berhane, John Hoddinott and Neha Kumar
- 98: Rural youth and employment in Ethiopia

- Emily Schmidt and Firew Bekele
- 97: Agricultural prices during drought in Ethiopia: An updated assessment using national producer data (January 2014 to June 2016

- Fantu Nisrane Bachewe, Feiruz Yimer and Bart Minten
- 96: Food processing, transformation, and job creation: The case of Ethiopia’s enjera markets

- Bart Minten, Thomas Assefa, Girum Abebe, Ermias Engida and Seneshaw Tamru
- 95: Cash crops and food security: Evidence from Ethiopian smallholder coffee producers

- Tadesse Kuma, Mekdim Dereje, Kalle Hirvonen and Bart Minten
- 94: The rapid expansion of herbicide use in smallholder agriculture in Ethiopia: Patterns, drivers, and implications

- Seneshaw Tamru, Bart Minten, Dawit Alemu and Fantu Nisrane Bachewe
- 93: How big are post-harvest losses in Ethiopia? Evidence from teff

- Bart Minten, Ermias Engida and Seneshaw Tamru
- 92: Row planting teff in Ethiopia: Impact on farm-level profitability and labor allocation

- Joachim Vandercasteelen, Mekdim Dereje, Bart Minten and Alemayehu Taffesse
- 91: Cities and agricultural transformation in Africa: Evidence from Ethiopia

- Joachim Vandercasteelen, Seneshaw Tamru, Bart Minten and Johan Swinnen
- 90: Non-farm income and labor markets in rural Ethiopia

- Fantu Nisrane Bachewe, Guush Berhane, Bart Minten and Alemayehu Taffesse
- 89: Rural-urban differences in children's dietary diversity in Ethiopia: A Poisson decomposition analysis

- Kalle Hirvonen
- 88: Agricultural prices during drought in Ethiopia: An assessment using national producer data (January 2014 to January 2016)

- Fantu Nisrane Bachewe, Feiruz Yimer, Bart Minten and Paul Dorosh
- 87: Diet transformation in Africa: The case of Ethiopia

- Ibrahim Worku Hassen, Mekdim Dereje, Bart Minten and Kalle Hirvonen
- 86: What is the optimal locus of control for social assistance programs? Evidence from the productive safety net programme in Ethiopia

- Andrew Simons
- 85: Does market access mitigate the impact of seasonality on child growth? Panel data evidence from northern Ethiopia

- Kibrewossen Abay and Kalle Hirvonen
- 84: Children’s diets, nutrition knowledge, and access to markets

- Kalle Hirvonen, John Hoddinott, Bart Minten and David Stifel
- 83: Household perception and demand for better protection of land rights in Ethiopia

- Hosaena Ghebru, Bethlehem Koru and Alemayehu Taffesse
- 82: Understanding farmers’ technology adoption decisions: Input complementarity and heterogeneity

- Kibrom Abay, Guush Berhane, Alemayehu Taffesse, Bethlehem Koru and Kibrewossen Abay
- 81: Agricultural growth in Ethiopia (2004-2014): Evidence and drivers

- Fantu Nisrane Bachewe, Guush Berhane, Bart Minten and Alemayehu Taffesse
- 80: Women’s empowerment in agriculture and dietary diversity in Ethiopia

- Feiruz Yimer and Fanaye Tadesse
- 79: Productivity and efficiency of smallholder teff farmers in Ethiopia

- Fantu Nisrane Bachewe, Bethlehem Koru and Alemayehu Taffesse
- 78: Dynamic supply response of farm households in Ethiopia

- Fantu Nisrane Bachewe and Alemayehu Taffesse
- 77: Market Access, Welfare, and Nutrition: Evidence from Ethiopia

- David Stifel and Bart Minten
- 76: Coffee value chains on the move: Evidence from smallholder coffee farmers in Ethiopia

- Bart Minten, Mekdim Dereje, Ermias Engida and Tadesse Kuma
- 75: Cereal productivity and its drivers: The case of Ethiopia

- Fantu Nisrane Bachewe, Bethlehem Koru and Alemayehu Taffesse
- 74: Seasonality and household diets in Ethiopia

- Kalle Hirvonen, Alemayehu Taffesse and Ibrahim Worku
- 73: Childhood shocks, safety nets and cognitive skills: Panel data evidence from rural Ethiopia

- Guush Berhane, Mehari Abay and Tassew Woldehanna
- 72: Can agricultural traders be trusted? Evidence from urban coffee markets in Ethiopia

- Thomas Assefa and Bart Minten
- 71: Who benefits from the rapidly increasing voluntary sustainability standards? Evidence from fairtrade and organic certified coffee in Ethiopia

- Bart Minten, Mekdim Dereje, Ermias Engeda and Seneshaw Tamru
- 70: An analysis of trends and determinants of child undernutrition in Ethiopia, 2000†2011

- Derek Headey
- 69: Agricultural production and children’s diets: Evidence from rural Ethiopia

- Kalle Hirvonen and John Hoddinott
- 68: Social networks and factor markets: Panel data evidence from Ethiopia

- Kibrom Abay, Goytom Kahsay and Guush Berhane
- 67: Teff: Nutrient composition and health benefits

- Kaleab Baye
- 66: Structure and performance of Ethiopia’s coffee export sector

- Bart Minten, Seneshaw Tamru, Tadesse Kuma and Yaw Nyarko
- 65: Perceptions, impacts and rewards of row planting of teff

- Joachim Vandercasteelen, Mekdim Dereje, Bart Minten and Alemayehu Taffesse
- 64: Efficiency and productivity differential effects of land certification program in Ethiopia: Quasi-experimental evidence from Tigray

- Hosaena Ghebru and Stein Holden
- 63: Cows, missing milk markets and nutrition in rural Ethiopia

- John Hoddinott, Derek Headey and Mekdim Dereje
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