Agricultural science policy: changing global agendas

Julian Alston, Philip Pardey and Michael J. Taylor

No 32, Food policy statements from International Food Policy Research Institute (IFPRI)

Abstract: Technological advances developed through R&D have supplied the world with not only more food, but better food. This report looks at issues raised by this changing environment for agricultural productivity, agricultural R&D, and natural resource management.

Keywords: policies; agriculture (search for similar items in EconPapers)
Date: 2001
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Persistent link: https://EconPapers.repec.org/RePEc:fpr:fpstat:32

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