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Papua New Guinea project notes
From International Food Policy Research Institute (IFPRI) Contact information at EDIRC. Bibliographic data for series maintained by (). Access Statistics for this working paper series.
Is something missing from the series or not right? See the RePEc data check for the archive and series.
- 19: Climate change and the impact on taro in Papua New Guinea

- Timothy S. Thomas and Richard D. Robertson
- 18: Papua New Guinea: Systematic analysis of domestic production and world market shocks

- Askar Mukashov, Paul A. Dorosh, Emily Schmidt and James Thurlow
- 17: Preferences for ecosystem payment programs in Papua New Guinea

- Rishabh Mukerjee, Emily Schmidt, Brian Holtemeyer, Harry Gimiseve and Wendy Safi
- 16: Household wellbeing in rural Papua New Guinea: Analysis from the 2023 PNG Rural Household Survey

- Kristi Mahrt, Emily Schmidt, Peixun Fang and Rishabh Mukerjee
- 15: Papua New Guinea rural household survey (2023): Synopsis of selected results

- Emily Schmidt and Shweta Yadav
- 14: The impacts of production and price shocks on the coffee industry in PNG

- Stanley Arua, Paul Dorosh, Robert Gondo, Adrian Kinau, Aaron Kotto, Emily Schmidt and Junyan Tian
- 13: Effects of a partial ban on Papua New Guinea’s imports of poultry products

- Paul Dorosh, Harry Gimiseve, Nelson Miamba, Na’ata, Bartholomew, Emily Schmidt and Shweta Yadav
- 12: Potential impacts of an El Niño related drought on sweet potato consumption and prices in Papua New Guinea

- Paul Dorosh, Glen Hayoge, Josiah Joseph, Mekamu Kedir Jemal, Emily Schmidt and Helmtrude Sikas-Iha
- 11: Synopsis: Improving agricultural value chain coordination and gender inclusiveness in Papua New Guinea

- Lucia Carrillo, Peixun Fang, Mark Ivekolia, Katrina Kosec, Raywin Ovah and Emily Schmidt
- 10: Synopsis: Implications of public investments and external shocks on agriculture, economic growth and poverty in Papua New Guinea: An economywide analysis

- Paul A. Dorosh and Angga Pradesha
- 9: Synopsis: Rural household welfare in Papua New Guinea: Food security and nutrition challenges

- Emily Schmidt, Peixun Fang and Kristi Mahrt
- 8: Synopsis: Improving agricultural productivity in Papua New Guinea: Strategic and policy considerations

- Dickson Benny, Todd Benson, Mark Ivekolia, Mekamu Kedir Jemal and Raywin Ovah
- 7: Effects of COVID-19 on Papua New Guinea’s food economy: A multi-market simulation analysis

- Xinshen Diao, Paul A. Dorosh, Peixun Fang and Emily Schmidt
- 6: Rice price shocks and household welfare in Papua New Guinea

- Emily Schmidt, Paul A. Dorosh and Rachel Gilbert
- 5: Agri-food trade trends in Papua New Guinea: Reflections on COVID-19 policies and dietary change

- Emily Schmidt and Peixun Fang
- 4: Evaluating the welfare effects of nonfarm enterprises on rural households in Papua New Guinea

- Valerie Mueller, Gracie Rosenbach and Emily Schmidt
- 3: Access to iodized salt in four areas of rural Papua New Guinea

- Todd Benson, Karen Codling, Brian Holtemeyer, Hanifa Namusoke, Christiane Rudert, Emily Schmidt and Victor J. Temple
- 2: Can mobile phone-based household surveys in rural Papua New Guinea generate information representative of the population surveyed?

- Todd Benson
- 1: Synopsis: Papua New Guinea household survey on food systems (2018): Initial findings

- Todd Benson, Rachel Gilbert, Brian Holtemeyer, Gracie Rosenbach and Emily Schmidt
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