Food security, farming, and climate change to 2050: Scenarios, results, policy options
Ian Gray,
Christina Ingersoll,
Siwa Msangi (),
Gerald Nelson,
Amanda Palazzo,
Claudia Ringler,
Richard Robertson,
Mark W. Rosegrant,
Timothy Sulser,
Simla Tokgoz,
Liangzhi You and
Tingju Zhu ()
Research reports from International Food Policy Research Institute (IFPRI)
Abstract:
As the global population grows and incomes in poor countries rise, so too, will the demand for food, placing additional pressure on sustainable food production. Climate change adds a further challenge, as changes in temperature and precipitation threaten agricultural productivity and the capacity to feed the world's population. This study assesses how serious the danger to food security might be and suggests some steps policymakers can take to remedy the situation.
Keywords: global food security; Climate change; Food prices; Agricultural productivity (search for similar items in EconPapers)
Date: 2010
References: View complete reference list from CitEc
Citations: View citations in EconPapers (168)
Downloads: (external link)
http://www.ifpri.org/sites/default/files/publications/rr172.pdf
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:fpr:resrep:geraldnelson
Access Statistics for this paper
More papers in Research reports from International Food Policy Research Institute (IFPRI) Contact information at EDIRC.
Bibliographic data for series maintained by ().