Farmers organisations and quality chains in Vietnam. Promoting information and cooperation
L'accès des petits producteurs aux filières de qualité au Vietnam. Promouvoir l'information et la coopération
Paule Moustier () and
Dao The Anh ()
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Paule Moustier: UMR MOISA - Marchés, Organisations, Institutions et Stratégies d'Acteurs - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - Montpellier SupAgro - Centre international d'études supérieures en sciences agronomiques - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier
Dao The Anh: Casrad - Centre de recherche et de développement sur les systèmes agraires - Académie des sciences agricoles du Vietnam
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Abstract:
In all countries, demand for quality food is on the increase. Governments and multinationals are promulgating rules and standards regarding production conditions, inspections and certification. But smallholders often struggle to meet such conditions and to take advantage of these new opportunities. Vietnam provides a good example of this issue. Demand for safe and tasty food is rapidly increasing in domestic and international markets. Family farmers cultivating small areas - the vast majority of producers - cannot meet this demand adequately, despite active public policies in favour of quality. What can be done to remedy this situation?
Keywords: FILIERE; QUALITE; PRODUIT ALIMENTAIRE; VIETNAM; FOOD; PETIT PRODUCTEUR; QUALITY; SMALLHOLDERS (search for similar items in EconPapers)
Date: 2010-06
Note: View the original document on HAL open archive server: https://hal.science/hal-00723545v2
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Published in Perspective, 2010, N° 5, 4 p. ⟨10.18167/agritrop/00007⟩
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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-00723545
DOI: 10.18167/agritrop/00007
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