La perception des huîtres triploïdes par le consommateur

Gervaise Debucquet ()
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Gervaise Debucquet: Audencia Recherche - Audencia Business School

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Date: 2003-10-03
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Published in Colloque Interdisciplinaire "les nourritures de la mer : de la criée à l'assiette", Oct 2003, Tatihou, France

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