Particular Requirements of the World Trade Organization Regarding Food Products/ Особенности требований Всемирной торговой организации в отношении продовольственных товаров

Dmitry Edelev (), Matison Valeriy Arvidovich (), Natalia Mayorova () and Maria Aleksandrovna Prokopova ()
Additional contact information
Dmitry Edelev: Modern trading "North-South" Department - МГУПП - Moscow State University of Food Production
Natalia Mayorova: Modern tradng "North-South" Department - МГУПП - Moscow State University of Food Production

Post-Print from HAL

Abstract: The article describes the multilateral agreement on implementing sanitary and phytosanitary measures – SPS-agreement – one of the 12 multilateral agreements on the international trade. The articles points out the structure of the multilateral agreement, objectives and scope of the sanitary and phytosanitary measures, their consistency with international instruments, transparency principle of SPS-agreement, risk assessment and etc.

Keywords: World Trade Organization; food products; SPS-agreement; sanitary and phytosanitary measures; Всемирная торговая организация; продовольственные товары; СФС-соглашение; санитарные и фитосанитарные меры (search for similar items in EconPapers)
Date: 2013
References: Add references at CitEc
Citations:

Published in Food Production (Moscow), 2013, 11, pp.22-25

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-01081476

Access Statistics for this paper

More papers in Post-Print from HAL
Bibliographic data for series maintained by CCSD ().