Les consommateurs face au gaspillage alimentaire

Laure Lavorata () and Ophélie Mugel ()
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Laure Lavorata: REGARDS - Recherches en Économie Gestion AgroRessources Durabilité Santé- EA 6292 - URCA - Université de Reims Champagne-Ardenne - MSH-URCA - Maison des Sciences Humaines de Champagne-Ardenne - URCA - Université de Reims Champagne-Ardenne
Ophélie Mugel: IRG - Institut de Recherche en Gestion - UPEM - Université Paris-Est Marne-la-Vallée - UPEC UP12 - Université Paris-Est Créteil Val-de-Marne - Paris 12

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Keywords: Gaspillage alimentaire; Consommateurs (search for similar items in EconPapers)
Date: 2016-11-08
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Published in Laure Lavorata; Patricia Gurviez; Philippe Robert-Demontrond; Marie-France Vernier. Marketing et développement durable : du distributeur au consommateur, Economica, 2016, Recherche en gestion (Paris), ISSN 1248-8704, 978-2-7178-6913-2

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