Impacts of climate change on Tunisian olive oil output
Ben Zaied Younes (ybzaied@gmail.com) and
Zouabi Oussama
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Abstract:
This paper proposes to model the long-run impact of climate change on olive oil output in Tunisia – the third largest olive oil producing country in the world – using panel cointegration techniques. The long-run analysis reveals that rising temperatures and inappropriate working tools reduce olive output in semi-arid areas. Therefore, we propose an appropriate training for workers to develop their skills and a public policy subsidizing the innovation of used capital stock, at least in the southern regions. We propose to encourage the development of drought-tolerant olive trees – especially in the south of Tunisia, where global warming has caused a severe drought.
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Date: 2016
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Published in Climatic Change, 2016, 139, pp.535 - 549
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Journal Article: Impacts of climate change on Tunisian olive oil output (2016) 
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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-01549804
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