Creativity, plasticity, quality: on the emergence of a new food offering in Paris

Leïla Kebir () and Hugues Jeannerat
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Leïla Kebir: EIVP - Ecole des Ingénieurs de la Ville de Paris
Hugues Jeannerat: GRET - Group of Research in Territorial Economy - UNINE - Université de Neuchâtel = University of Neuchatel

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Date: 2013-01-01
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Published in Zeitschrift fur Wirtschaftsgeographie / Advances in Economic Geography, 2013, 57 (1-2), ⟨10.1515/zfw.2013.0003⟩

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-01698168

DOI: 10.1515/zfw.2013.0003

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