EconPapers    
Economics at your fingertips  
 

Impact of global warming on the alcohol content of wine: Consumer perceptions, a prospect theory approach

Rossella Sorio () and Béatrice Siadou-Martin
Additional contact information
Rossella Sorio: ICN Business School, CEREFIGE - Centre Européen de Recherche en Economie Financière et Gestion des Entreprises - UL - Université de Lorraine
Béatrice Siadou-Martin: CEREFIGE - Centre Européen de Recherche en Economie Financière et Gestion des Entreprises - UL - Université de Lorraine

Post-Print from HAL

Keywords: alcohol; wine; Consumer perceptions; prospect theory (search for similar items in EconPapers)
Date: 2017
References: Add references at CitEc
Citations:

Published in Annual AAWE (American Association Wine Economists), 2017, Padoue Italy

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-01772337

Access Statistics for this paper

More papers in Post-Print from HAL
Bibliographic data for series maintained by CCSD ().

 
Page updated 2025-03-19
Handle: RePEc:hal:journl:hal-01772337