Les produits de terroir en Corse: une consommation identitaire?

Caroline Tafani (), Claudio Detotto, Sauveur Giannoni () and Dominique Prunetti
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Caroline Tafani: LISA - Laboratoire « Lieux, Identités, eSpaces, Activités » (UMR CNRS 6240 LISA) - CNRS - Centre National de la Recherche Scientifique - Università di Corsica Pasquale Paoli [Université de Corse Pascal Paoli]

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Date: 2017-12-07
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Published in Séminaire "Patrimoin et Territoires", Université de Valenciennes, Dec 2017, Valenciennes, France

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Working Paper: Les produits de terroir en Corse: une consommation identitaire ? (2017)
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