Buying perceived quality with seafood: the case of the primary school catering sector in France

C. Pirrone, J. Droff and B. Le Gallic
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J. Droff: GREThA - Groupe de Recherche en Economie Théorique et Appliquée - UB - Université de Bordeaux - CNRS - Centre National de la Recherche Scientifique

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Date: 2017
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Published in 7th Global Innovation and Knowledge Academy (GIKA), 2017, Lisbonne, Portugal

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