How to counter the reasons for rejecting insects as food?
Céline Gallen (),
Gaelle Pantin-Sohier () and
Dominique Peyrat-Guillard ()
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Céline Gallen: LEMNA - Laboratoire d'économie et de management de Nantes Atlantique - IEMN-IAE Nantes - Institut d'Économie et de Management de Nantes - Institut d'Administration des Entreprises - Nantes - UN - Université de Nantes
Gaelle Pantin-Sohier: UA - Université d'Angers, GRANEM - Groupe de Recherche Angevin en Economie et Management - UA - Université d'Angers - AGROCAMPUS OUEST - Institut National de l'Horticulture et du Paysage
Dominique Peyrat-Guillard: GRANEM - Groupe de Recherche Angevin en Economie et Management - UA - Université d'Angers - AGROCAMPUS OUEST - Institut National de l'Horticulture et du Paysage
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Date: 2020-05-20
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Published in Annual Conference of the Academy of Marketing Science (AMS), May 2020, Coral Gables, United States
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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-02526941
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