Comparison of the advantages of the main cultures in European systems of agricultural production: an approach by estimation of the hectare margin

Avantages compares des principales cultures dans les systemes de production agricole europeens (1979-1988): une approche par l'estimation de marges a l'hectare

Roland Carles and G. Millet
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Roland Carles: ECO-PUB - Economie Publique - INRA - Institut National de la Recherche Agronomique - INA P-G - Institut National Agronomique Paris-Grignon
G. Millet: ECO-PUB - Economie Publique - INRA - Institut National de la Recherche Agronomique - INA P-G - Institut National Agronomique Paris-Grignon

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Abstract: Cet article reprend une communication du colloque de la SFER : La competitivite dans l'agro-alimentaire europeen, Paris, 1989/04.(Voir le resume in : Bibliographie No 5,1989, reference 223).

Date: 1990
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Published in Économie rurale, 1990, 197, pp.22-31

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-02709223

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