 EU preferences for agri-food products from developing countries: winning and losing due to the EU GSP reform 2013Federica Demaria,
Sophie Drogué and
Marie-Luise Rau
Post-Print from HAL Abstract: This paper looks into the general system of preferences of the European Union (EU) (henceforth referred to as the EU GSP system). In order to account for new EU trade agreements and emerging economies, the EU GSP system was reformed according to Regulation (EU) No 987/2012). The new EU GSP system was set into force in 1st January 2014. Focusing on agri-food products, we identify respective products and countries affected by the reform as well as analyse the changes of preferences. In addition to a brief review of the literature, we outline the main provisions of the new EU GSP system. In our analysis, we apply detailed tariff data for 2013. The number of tariff lines and trade under the EU GSP system indicate the effects, and the AVE tariffs of those countries and products that are no longer eligible for GSP reveals if countries really lose out. Keywords: foreign trade; EU general system of preferences; preference margins; developing countries (search for similar items in EconPapers) Published in 29. International Conference of Agricultural Economists: Agriculture in an Interconnected World, International Association of Agricultural Economists (IAAE). INT., Aug 2015, Milan, Italy. 31 p There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it. Related works: Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-02796661 Access Statistics for this paper More papers in Post-Print from HAL |
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