Innovation and sustainable development in the agribusiness in Languedoc-Roussillon

Innovation et développement durable dans les entreprises agroalimentaires du Languedoc-Roussillon

Leila Temri (), Géraldine Riviere-Giordano () and Myriam-Emilie Kessari ()
Additional contact information
Leila Temri: Marchés, Organisations, Institutions et Stratégies d'Acteurs - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier, Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier
Géraldine Riviere-Giordano: Marchés, Organisations, Institutions et Stratégies d'Acteurs - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - CIHEAM-IAMM - Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier - CIHEAM - Centre International de Hautes Études Agronomiques Méditerranéennes - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier, Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier
Myriam-Emilie Kessari: Montpellier Business School

Post-Print from HAL

Abstract: There is not a lot of literature about relationship between innovation and sustainable development or, more precisely, CSR in companies. In this paper, we investigate these relationships, through the results of a survey of 322 food companies in the Languedoc-Roussillon. Both innovation and CSR in the food exhibit peculiarities that we specify. The survey included questions related to sustainable development in the company, in other words, CSR, others were more specifically oriented on innovation. The aim of this paper is to analyze the relationship between innovation and sustainable development, particularly to identify correlations between behavior and commitment to innovation in sustainable development, from "measures" of different actions performed, and analysis of innovations described.

Date: 2012-08-29
Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-02811498v1
References: View references in EconPapers View complete reference list from CitEc
Citations:

Published in Ecole d'été 2012 du RRI : Les nouvelles dimensions des systèmes sectoriels de l’innovation, Réseau de Recherche sur l'Innovation (RRI). Montpellier, FRA., Aug 2012, Montpellier, France. 27 p

Downloads: (external link)
https://hal.inrae.fr/hal-02811498v1/document (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-02811498

Access Statistics for this paper

More papers in Post-Print from HAL
Bibliographic data for series maintained by CCSD ().