Toward a European bioeconomic transition: is a soft shift enough to challenge hard socio-ecological issues?
Nicolas Befort,
Florence de Fouchécour (),
Aliénor de Rouffignac (),
Christopher Holt,
Margot Leclere (),
Teddy Loth,
Roman Moscoviz (),
Florian Pion,
Jean-François Ruault () and
Marina Thierry
Additional contact information
Nicolas Befort: URCA - Université de Reims Champagne-Ardenne
Florence de Fouchécour: GMPA - Génie et Microbiologie des Procédés Alimentaires - INRA - Institut National de la Recherche Agronomique - AgroParisTech
Aliénor de Rouffignac: IRSTEA - Institut national de recherche en sciences et technologies pour l'environnement et l'agriculture
Margot Leclere: Agronomie - INRA - Institut National de la Recherche Agronomique - AgroParisTech
Teddy Loth: AgroParisTech
Roman Moscoviz: SUEZ
Florian Pion: IJPB - Institut Jean-Pierre Bourgin - INRA - Institut National de la Recherche Agronomique - AgroParisTech
Jean-François Ruault: UR LESSEM - Laboratoire des EcoSystèmes et des Sociétés en Montagne - IRSTEA - Institut national de recherche en sciences et technologies pour l'environnement et l'agriculture - UGA [2016-2019] - Université Grenoble Alpes [2016-2019] - Fédération OSUG - Observatoire des Sciences de l'Univers de Grenoble
Marina Thierry: ENSCL, ILV - Institut Lavoisier de Versailles - UVSQ - Université de Versailles Saint-Quentin-en-Yvelines - INC-CNRS - Institut de Chimie - CNRS Chimie - CNRS - Centre National de la Recherche Scientifique
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Abstract:
The bioeconomy is under tension regarding its function: a transition lever based on an in-depth transformation of its production modes regarding the use of renewable resources, or a possibly green growth lever in maintained modes of production. This contribution to the debate identifies three leads to develop bioeconomy as means of organizing the sustainable transition to sustainable production modes through a renewed approach to territories, new relations regarding the exploitation of nature, and the development of new knowledge bases under sustainability constraints.
Keywords: bioeconomy; transition; sustainability; territories; agriculture; bioéconomie; soutenabilité; territoires agr; iculture (search for similar items in EconPapers)
Date: 2019-10
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Published in Natures Sciences Sociétés, 2019, 27 (4), pp.438-444. ⟨10.1051/nss/2020004⟩
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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-02929658
DOI: 10.1051/nss/2020004
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