Nutri’zaza, malnutrition, and the service of the common good

Nutri’zaza, la malnutrition et le service du bien commun

Benjamin Coriat () and Magali Toro
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Benjamin Coriat: Université de Paris 13 - Faculté de Sciences économiques
Magali Toro: Université de Paris 13 - Faculté de Sciences économiques

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Abstract: The purpose of this article is, based on a reflection on the case of the Nutri'zaza company, to examine whether and to what extent certain institutional innovations in the area of the partnership contract – and thus the status of the company – may prove appropriate to the satisfaction of the common good. After recalling the context and origins of the project, the Nutri'zaza company and what it means are analysed. The conclusion is devoted to the lessons that can be drawn from the case presented and attempts to answer the question raised about the relationship between the vehicle that Nutri'zaza constitutes and the pursuit of the common good.

Keywords: Commons; firm; cooperative; institutional innovation; company status; Communs; entreprise; coopérative; innovation institutionnelle; statut de l’entreprise (search for similar items in EconPapers)
Date: 2020-11-04
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Published in Entreprise & société, 2020, Entreprise & Société 2019 – 2, n° 6, 2019 – 2 (n° 6), pp.85-103. ⟨10.15122/isbn.978-2-406-10785-9.p.0085⟩

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-02989706

DOI: 10.15122/isbn.978-2-406-10785-9.p.0085

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