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Adaptation to climate change across the wine industry

Suzanne Reynders (), Nathalie Ollat () and Jean-Marc Touzard ()
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Suzanne Reynders: INRA - Institut National de la Recherche Agronomique
Nathalie Ollat: UMR EGFV - Ecophysiologie et Génomique Fonctionnelle de la Vigne - INRA - Institut National de la Recherche Agronomique - UB - Université de Bordeaux - Institut des Sciences de la Vigne et du Vin (ISVV) - Bordeaux Sciences Agro - Ecole Nationale Supérieure des Sciences Agronomiques de Bordeaux-Aquitaine
Jean-Marc Touzard: UMR Innovation - Innovation et Développement dans l'Agriculture et l'Alimentation - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - Montpellier SupAgro - Centre international d'études supérieures en sciences agronomiques - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier

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Keywords: Climate change; Adaptation strategy; Wine industry (search for similar items in EconPapers)
Date: 2019-11-05
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Published in International Workshop on Scaling up and out of climate-smart technologies and practices for sustainable agriculture, Ministry of Agriculture, Forestry and Fisheries (MAFF), Nov 2019, Tokyo, Japan

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