Toward territorialised dairy inclusive businesses: insights from an Egyptian case study: Making dairy businesses inclusive
Annabelle Daburon,
Véronique Alary (),
Ahmed Ali,
Mona Abdelzaher Osman,
Taha Hosni Abdelsabour and
Jean-Francois Tourrand ()
Additional contact information
Annabelle Daburon: WUR - Wageningen University and Research [Wageningen]
Véronique Alary: Cirad-ES - Département Environnements et Sociétés - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement, UMR SELMET - Systèmes d'élevage méditerranéens et tropicaux - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro - Montpellier SupAgro - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement
Ahmed Ali: KSU - King Saud University [Riyadh]
Mona Abdelzaher Osman: APRI - Animal Production Research Institute
Taha Hosni Abdelsabour: APRI - Animal Production Research Institute
Jean-Francois Tourrand: Veterinary Medicine and Public Health Department - SUA - Sokoine University of Agriculture
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Abstract:
Building inclusive businesses with small-scale producers in the agro-food sector presents challenges, most notably in terms of governance and sustainability. These issues were explored through a Danone Egypt Ecosystem Project that sought to promote a replicable business model of milk collection centers to secure a dairy plant's sourcing while contributing to the socio-economic development of smallholders. Quality management was used to link a value chain approach and a localised agri-food system approach. The study showed that an inclusive business relying on non-inclusive coordination had limited efficiency. Decreasing power asymmetries and distances between partners seems central to ensuring sustainability.
Keywords: Partnership; agriculture; globalisation (inc tradeprivate sector); governance and public policy; labour and livelihoods; poverty reduction; region; Arab states participation; Dairy; Égypte; Filière agro-alimentaire; entreprise inclusive; ferme laitière; Inclusive business; Governance and public policy; durabilité; développement socioéconomique; petite exploitation agricole; usine laitière; secteur agro-alimentaire; entreprise (search for similar items in EconPapers)
Date: 2022
Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-03371311v1
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Published in Development in Practice, 2022, 32 (3), pp.287-302. ⟨10.1080/09614524.2021.1937535⟩
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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-03371311
DOI: 10.1080/09614524.2021.1937535
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