Burundi Farmers' Organizations in Tea Industry: What Issues, what solutions?

Eric Ndayisaba ()
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Eric Ndayisaba: LAM - Les Afriques dans le monde - IEP Bordeaux - Sciences Po Bordeaux - Institut d'études politiques de Bordeaux - IRD - Institut de Recherche pour le Développement - Institut d'Études Politiques [IEP] - Bordeaux - UBM - Université Bordeaux Montaigne - CNRS - Centre National de la Recherche Scientifique

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Abstract: Tea is a very important economy in Burundi. Famers send their production to companies which transforms and exports it. This study concerns the issues of tea famer's organizations in the context of state monopoly and domination. First, it analyzes the failure of famer's appropriation during the development of the tea industry. This happened because the development tea policies about peasant's organizations did not correspond to the local realities. Secondary, this article proposes some solutions for more farmer's participation for a better future of this sector. It suggests the emergence of autonomous peasant associations.

Keywords: Farming; Tea; Organization; Burundi (search for similar items in EconPapers)
Date: 2021-12-10
New Economics Papers: this item is included in nep-agr, nep-ban and nep-ore
Note: View the original document on HAL open archive server: https://hal.science/hal-03560898v1
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Published in International Marmara Social Sciences Congress (Imascon Autumn 2021), International Marmara Social Sciences, Dec 2021, Kocaeli, Turkey. pp.466-474

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-03560898

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