La scène gastronomique. Le cas de Nantes

Cécile Clergeau ()
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Cécile Clergeau: LEMNA - Laboratoire d'économie et de management de Nantes Atlantique - Nantes Univ - IAE Nantes - Nantes Université - Institut d'Administration des Entreprises - Nantes - Nantes Université - pôle Sociétés - Nantes Univ - Nantes Université

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Abstract: A partir du cas de la ville de Nantes, nous explorons le concept de scène gastronomique, ses enjeux et limites.

Date: 2021-04-16
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Published in La ville gastronomique, Webinaire AFMAT - Ambassade de France en Chine, Apr 2021, Online, France

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-04456646

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