Correction: Benchmarking the nutrition-related commitments and practices of major Belgian food companies

Iris van Dam, Naomi Reimes and Stefanie Vandevijvere
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Iris van Dam: Sciensano [Bruxelles] - Pasteur Network (Réseau International des Instituts Pasteur), ALISS - Alimentation et sciences sociales - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement
Naomi Reimes: Sciensano [Bruxelles] - Pasteur Network (Réseau International des Instituts Pasteur)
Stefanie Vandevijvere: Sciensano [Bruxelles] - Pasteur Network (Réseau International des Instituts Pasteur)

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Abstract: Following publication of the original article [Van Dam I, et al. Benchmarking the nutrition-related commitments and practices of major Belgian food companies. Int J Behav Nutr Phys Act. 2022;19:43. https://doi.org/10.1186/s12966-022-01269-1.], the authors provided changes in the text and modified the layout of the tables.

Date: 2022-07-29
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Published in International Journal of Behavioral Nutrition and Physical Activity, 2022, 19 (1), pp.95. ⟨10.1186/s12966-022-01304-1⟩

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-04554589

DOI: 10.1186/s12966-022-01304-1

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