World, European and French trade in poultry meat

Le commerce mondial, européen et français de viande de volailles

Vincent Chatellier ()
Additional contact information
Vincent Chatellier: SMART - Structures et Marché Agricoles, Ressources et Territoires - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Rennes Angers - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement

Post-Print from HAL

Abstract: World trade in poultry meat (all species, including preparations and cured meats), excluding intra-European Union (EU) trade, reached 22.3 million tce in 2022, worth 31.6 billion euros, the highest level ever. This increase in trade, dominated by exports from Brazil, the United States, the EU and Thailand, is taking place against a backdrop in which global consumption of poultry meat has doubled since 2000. The main importers are China, Japan, the UK and the EU. The EU's poultry meat trade balance remains positive (2.3 billion euros in 2023), thanks to sustained exports to the UK market and despite increased imports from Ukraine. Within the EU, Poland stands out with a four-fold increase in production and a rapid rise in exports in two decades. In France, the sector's economic trajectory is unfavorable, with imports accounting for 44 % of domestic consumption. Using three databases (BACI, COMEXT and French customs), this article summarizes the evolution of world, European and French trade in poultry meat.

Keywords: Poultry; Trade; Exports; Imports; Competitiveness; Volailles; Echanges; Exportations; Importations; Compétitivité (search for similar items in EconPapers)
Date: 2025-03-18
Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-04996471v1
References: Add references at CitEc
Citations:

Published in INRAE Productions Animales, 2025, 38 (1), pp.8313. ⟨10.20870/productions-animales.2025.38.1.8313⟩

Downloads: (external link)
https://hal.inrae.fr/hal-04996471v1/document (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-04996471

DOI: 10.20870/productions-animales.2025.38.1.8313

Access Statistics for this paper

More papers in Post-Print from HAL
Bibliographic data for series maintained by CCSD ().