Qualité, Production et Prix dans le Haut-Médoc de 1820 à 2009

Jean-Michel Chevet, Sébastien Lecocq and Michael Visser
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Jean-Michel Chevet: ADES - Aménagement, Développement, Environnement, Santé et Sociétés - Université Bordeaux Segalen - Bordeaux 2 - UBM - Université Bordeaux Montaigne - CNRS - Centre National de la Recherche Scientifique

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Keywords: Haut-Médoc; crus classé; qualité; prix (search for similar items in EconPapers)
Date: 2011
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Published in Oeno 2011, Dunod, p. 32-39, 2011

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Working Paper: Qualité, production et prix dans le Haut-Médoc de 1820 à 2009 (2012)
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