Analyse des comportements de consommation alimentaire: l'apport du marketing et des sciences économiques
Pierre Chandon and
Fabrice Etilé
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Pierre Chandon: INSEAD - Institut Européen d'administration des Affaires
PSE-Ecole d'économie de Paris (Postprint) from HAL
Date: 2010-06
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Published in France Bellisle, Jean Dallongeville, Pierre Chandon, Fabrice Etile, Patrick Etiévant, Elisabeth Guichard, Martine Padilla, Monique Romon-Rousseau. Les comportements alimentaires. Quels en sont les déterminants ?, INRA, pp.115-126, 2010
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Working Paper: Analyse des comportements de consommation alimentaire: l'apport du marketing et des sciences économiques (2010)
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Persistent link: https://EconPapers.repec.org/RePEc:hal:pseptp:halshs-00754791
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