Do food scares explain supplier concentration? An analysis of EU agri-food imports
Melise Jaud (),
Olivier Cadot and
Akiko Suwa-Eisenmann
PSE-Ecole d'économie de Paris (Postprint) from HAL
Abstract:
We investigate how rising sanitary risk of agri-food products affects the geographical concentration of European Union (EU) imports at the product level. We first estimate a product-specific measure of sanitary risk based on the count of food alerts at EU borders. Then we regress the evolution of geographical concentration indices on our measure of product risk and year. We find that product sanitary risk indeed affected the EU import pattern. Overall, the EU diversified its import sources, but with diversification at the extensive margin and concentration at the intensive margin. This pattern is stronger for risky products, leading to a two-tier system.
Keywords: Rapid Alert System for Food and Feed; European Union; Import concentration; Sanitary Risk Index; Food safety; Agricultural trade (search for similar items in EconPapers)
Date: 2013-08
References: Add references at CitEc
Citations: View citations in EconPapers (21)
Published in European Review of Agricultural Economics, 2013, 40 (5), pp.873-890. ⟨10.1093/erae/jbs038⟩
There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.
Related works:
Journal Article: Do food scares explain supplier concentration? An analysis of EU agri-food imports (2013) 
Working Paper: Do food scares explain supplier concentration? An analysis of EU agri-food imports (2013)
Working Paper: Do Food Scares Explain Supplier Concentration? An Analysis of EU Agri-food Imports (2010) 
Working Paper: Do Food Scares Explain Supplier Concentration? An Analysis of EU Agri-food Imports (2009) 
Working Paper: Do food scares explain supplier concentration ? An analysis of EU agri-food imports (2009) 
Working Paper: Do food scares explain supplier concentration? An analysis of EU agri-food imports (2009) 
Working Paper: Do food scares explain supplier concentration? An analysis of EU agri-food imports (2009) 
Working Paper: Do food scares explain supplier concentration ? An analysis of EU agri-food imports (2009) 
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:hal:pseptp:halshs-00879811
DOI: 10.1093/erae/jbs038
Access Statistics for this paper
More papers in PSE-Ecole d'économie de Paris (Postprint) from HAL
Bibliographic data for series maintained by Caroline Bauer ().