Comment accompagner la participation des communautés locales dans un projet de filière de bien-être alimentaire, Rapport pour l’agence du Programme Alimentaire Mondiale en Tunisie
Amina Béji-Bécheur ()
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Amina Béji-Bécheur: IRG - Institut de Recherche en Gestion - UPEM - Université Paris-Est Marne-la-Vallée - UPEC UP12 - Université Paris-Est Créteil Val-de-Marne - Paris 12
Working Papers from HAL
Date: 2016
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Published in [Rapport de recherche] Programme Alimentaire Mondial - Nations Unies. 2016
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Persistent link: https://EconPapers.repec.org/RePEc:hal:wpaper:hal-01666914
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