The adoption of responsible behaviors in food consumption - the case of Brazilian consumers

L'adoption de comportements responsables en consommation alimentaire -le cas des consommateurs brésiliens

Valéria de Lima Salem and Karine Picot-Coupey
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Valéria de Lima Salem: CREM - Centre de recherche en économie et management - UNICAEN - Université de Caen Normandie - NU - Normandie Université - UR - Université de Rennes - CNRS - Centre National de la Recherche Scientifique
Karine Picot-Coupey: CREM - Centre de recherche en économie et management - UNICAEN - Université de Caen Normandie - NU - Normandie Université - UR - Université de Rennes - CNRS - Centre National de la Recherche Scientifique

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Date: 2020-03-19
Note: View the original document on HAL open archive server: https://hal.science/hal-03908066
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Published in IAE France. 2020

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