Market structure and technological behaviour: a study of the edible oils industry in Peru

Sagasti Fr., Berrios R., Paredes Ce. and Garland G.

ILO Working Papers from International Labour Organization

Keywords: choice of technology; market.; industrial structure; edible oil; oil and fat; industry; economic model; technological change; innovation; competition; economic concentration; vertical integration; foreign investment.; multinational enterprise.; industrial policy; research and development; domestic market; vegetable oil; fish; statistical table; choix de technologie; marché; structure industrielle; huile comestible; matières grasses; industrie; modèle économique; changement technologique; innovation; concurrence; concentration économique; intégration verticale; investissement étranger; entreprise multinationale; politique industrielle; recherche et développement; marché intérieur; huile végétale; poisson; tableau statistique; elección de tecnología; mercado; estructura industrial; aceite comestible; aceite y grasa; industria; modelo económico; cambio tecnológico; innovación; competencia; concentración económica; integración vertical; inversiones extranjeras; empresa multinacional; política industrial; investigación y desarrollo; mercado interior; aceite vegetal; pescado; cuadros estadísticos (search for similar items in EconPapers)
Pages: 178 P. pages
Date: 1987
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Published in World Employment Programme Research working paper. WEP 2-22, Technology and Employment Programme

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