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The impact of COVID-19 on staple food prices: location matters

M. Yade, Greenwell Matchaya, J. Karugia, Anatole Goundan, P. Guthiga, M. Taondyande, S. Odjo and S. Nhlengethwa
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Greenwell Matchaya: International Water Management Institute

No H050841, IWMI Books, Reports from International Water Management Institute

Keywords: Food; prices; Commodities; COVID-19; Pandemics; Food; shortages; Food; surplus; Forecasting; Markets; Urban; areas; Rural; areas; Maize; flour; Rice; Garri; Millets; Perishable; products; Coastal; states; Landlocked; states (search for similar items in EconPapers)
Date: 2021
New Economics Papers: this item is included in nep-agr and nep-ban
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