Dietary Intake and Dietary Attitudes Among Food Stamp Participants and Other Low-Income Individuals

Philip M. Gleason, Anu Rangarajan and Christine Olson

Mathematica Policy Research Reports from Mathematica Policy Research

Abstract: Examines low-income individuals' dietary knowledge and attitudes, describes their dietary intake, and estimates the relationship between food stamp participation and dietary intake. Finds room for improvement in dietary knowledge and dietary intake.

Keywords: FOOD; STAMP; PROGRAM; LOW-INCOME; POPULATION; NUTRITION (search for similar items in EconPapers)
Pages: 225
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