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Perishability, Market Connectivity, and the Propagation of Climate Shocks

Kai Zhao

MPRA Paper from University Library of Munich, Germany

Abstract: How do product perishability and market connectivity jointly determine the propagation of climate shocks through food supply chains? Using 6.7 million daily wholesale price observations across 234 markets and 46 products in China (2017–2023) matched to typhoon track data, this paper documents that typhoon exposure raises wholesale prices by 4.1 percent within 100 km, with effects extending to 500 km but concentrated among vegetables. A triple-interaction specification reveals that the price response increases with operational perishability (β̂₁ > 0), decreases with market connectivity (β̂₂

Keywords: climate shocks; food prices; market connectivity; perishability; supply chain resilience; typhoons (search for similar items in EconPapers)
JEL-codes: Q11 Q13 R12 R41 (search for similar items in EconPapers)
Date: 2026-04-15
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